Description

Chuck Roast

This is comfort food at its finest. Our farm-raised Chuck Roast is rich, marbled, and perfect for slow cooking. Whether you’re making pot roast, beef stew, or Mississippi roast, this cut breaks down beautifully for tender, flavorful meat that falls apart with a fork.

Raised on our family farm with no added hormones or unnecessary antibiotics, you’re getting clean, local beef with bold flavor- the kind grandma used to make (but better, don’t tell her).

Perfect for crock pot, oven, or Instant Pot

Slow cook low and slow for best results

Pasture-raised and family-farmed in Arkansas

Feed the whole family with one roast-and still have leftovers!